{"id":17510,"date":"2013-01-08T22:40:54","date_gmt":"2013-01-09T03:40:54","guid":{"rendered":"http:\/\/thelehighacresgazette.com\/news\/?p=17510"},"modified":"2013-01-08T22:40:54","modified_gmt":"2013-01-09T03:40:54","slug":"black-eyed-peas","status":"publish","type":"post","link":"https:\/\/thelehighacresgazette.com\/news\/2013\/01\/black-eyed-peas\/","title":{"rendered":"Black-eyed Peas"},"content":{"rendered":"<p><a href=\"http:\/\/thelehighacresgazette.com\/news\/black-eyed-peas\/blackeye\/\" rel=\"attachment wp-att-17511\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-17511\" title=\"blackeye\" src=\"http:\/\/thelehighacresgazette.com\/news\/wp-content\/uploads\/2013\/01\/blackeye.jpg\" alt=\"\" width=\"228\" height=\"166\" \/><\/a>Black-eyed Peas<\/p>\n<p>INGREDIENTS<\/p>\n<p>Fresh, Canned or Frozen Black-eyed Peas<\/p>\n<p>1 Package Salt Pork<\/p>\n<p>DIRECTIONS<\/p>\n<p>Take the slab of salt pork and slice into strips.\u00a0 Fry until crispy; removing most of the fat.<\/p>\n<p>Chop into pieces and add to your black-eyed peas.<!--more--><\/p>\n<p>Should you use canned peas, drain and wash before cooking.\u00a0 Frozen wash and drain, and fresh remove excess stalks and stems.<\/p>\n<p>Place into a 10 quart pot and cover with water.\u00a0 Put salt pork scraps into pot.<\/p>\n<p>Bring to a boil and turn down to a simmer.<\/p>\n<p>Simmer until peas are tender.<\/p>\n<p>Try not to stir for this will make them mushy, and be sure you have water over them at all times to prevent scorching.<\/p>\n<p>Serve over rice or by themselves.<\/p>\n<p>Prep time:\u00a0 1 hour<\/p>\n<p>Serves: Base on 1\/2 Cup Servings<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Black-eyed Peas INGREDIENTS Fresh, Canned or Frozen Black-eyed Peas 1 Package Salt Pork DIRECTIONS Take the slab of salt pork and slice into strips.\u00a0 Fry until crispy; removing most of&hellip; <\/p>\n","protected":false},"author":8,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[55],"tags":[],"_links":{"self":[{"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/posts\/17510"}],"collection":[{"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/comments?post=17510"}],"version-history":[{"count":0,"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/posts\/17510\/revisions"}],"wp:attachment":[{"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/media?parent=17510"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/categories?post=17510"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thelehighacresgazette.com\/news\/wp-json\/wp\/v2\/tags?post=17510"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}